タグ： 植物生理学

なぜ一部の果物や野菜は風味豊かに見えるのに、他の果物や野菜は風味が足りないのか疑問に思ったことはありますか? ...

While infectious fungal plant diseases relentlessly wreak havoc on many crops, they are also picky when choosing their hosts. Each ...

Feeding 8 billion humans requires ingenuity and innovation. Zhenlei Xiao is an associate professor in residence in the UConn's College ...

Some plants can survive months without water, only to turn green again after a brief downpour. A recent study by ...

Plant movement has long fascinated many researchers. Legumes are a group of plants famous for exhibiting various leaf movements, including ...

There's been a well-documented shift toward earlier springtime flowering in many plants as the world warms. The trend alarms biologists because ...

Growing in the heart of the world's deepest valley are two plants that have fooled scientists for decades. Two species ...

コーネル大学の研究者が、自然に害虫に抵抗し、害虫の侵入を制限する新しい品種のトマトを開発する数十年にわたるプログラムを完了しました。

The researchers used the new high-throughput stable isotope probing (HT-SIP) pipeline and metagenomics to get the first look at the ...

キウイフルーツは、その独特の風味と高濃度のビタミン C、ミネラル、およびその他の栄養素により、消費者に人気があります。 ...